An exclusive katana with distinct Japanese elegance and modern precision. The blade is hand-forged from T10 carbon carbon steel with a distinct Hamon (hardening line), which provides both aesthetic beauty and world-class hardness. The sword is full tang, the blade runs through the entire handle, which provides superior balance and strength.
The green saya (scabbard) is hand-lacquered in a unique marbled pattern. The handle (tsuka) is wrapped in green suede over genuine stingray skin (samegawa), which provides both grip and an exclusive feel. Both the kojiri (end), kurigata, and koiguchi (mouthpiece) are reinforced with cow horn, which provides both elegance and durability. The tsuba and other fittings are made of brass with touches of silver/bronze finish and bear a floral and leaf patterned motif, which enhances the traditional aesthetic of the sword.
Specifications:
Total length: 103 cm
Blade length: 72 cm
Handle: 26 cm, wood core with stingray skin & suede wrapping
Blade width: 3.2 cm
Blade thickness: 0.7 cm
Weight: approx. 1.25 kg
Blade material: T10 carbon steel with Hamon
Saya (scabbard): Hand-lacquered wooden scabbard in a green marbled pattern. Kojiri (end), kurigata, and koiguchi (mouthpiece) are reinforced with genuine cow horn
Fittings: Brass in silver/bronze finish, decorated in classic Japanese floral design
This sword is not just a decoration but fully functional, a masterpiece for collectors, exhibition or training with sharp swords.
Included with purchase:
- Katana & Scabbard (saya)
- Storage cloth for protection and storage
- Black sword stand
NOTE: This is a sharp sword, handle with care.
You must be at least 18 years old to purchase this item.
Shipped with tracking from Stockholm with fast delivery.
